Drizzle some of the Vin Santo on to the panettone so it soaks
Single layer around the inside of the bowl, pushing them down if they So keep this for another day.Arrange 6 of your panettone slices in a Use a serrated knife to slice four 2cm-thick rounds off your Line 2-litre pudding bowl with three layers of clingįilm. SERVES 12 INGREDIENTS n 2 x 500g tubs quality vanilla ice cream nġkg panettone n 125ml Vin Santo n 3 heaped tbsp quality raspberry jam nġ00g tinned cherries, in juice n 75g glace clementines (or other glaceįruit) n1 clementine n 50g shelled pistachios n 300g quality darkġ Get the ice cream out of the freezer to soften a little while you
2017 Scottish Daily Record & Sunday 12 Apr.
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